
An Offal(y) French Menu
(04-12-2008)
The Secret Eating Society and Wine Country Chefs invite you to open your mind and your tastebuds at An Offal(y) French Menu, by chefs Todd Muir and John Littlewood. Sonoma Direct lamb will be paired with wines by Healdsburg's Amphora Winery for an exquisite spring meal, Saturday April 12th at Amphora.
Reservations are required, so check out all the details and full menu here.
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